Annie Chave

Annie Chave: When does social become anti-social?

Annie Chave explores how cricket’s traditional social culture is under threat, from village teas and pub trips to modern curfews and professionalisation at the elite level.

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One of the things I’ve always loved about cricket is the social side. The cricket I know comprises a day in the field, broken by a communal tea of scones and sandwiches, and followed by a trip to the local pub to discuss the game over a pint.
It was always thus, and this convivial afternoon routine, and the fact that it encroaches into evening shadows and traditional pub opening hours, makes it unique among sports.
Evening celebrations include the buying of jugs to reward the feats on the field and sometimes outlandish fines.
This cricket culture has spread through from village, league and...

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